eating by myself. I go for less than 6 ingredients
Tortellini fresh
2 cloves very thinly sliced garlic
Generous splash olive oil
20 cherry tomatoes sliced thin
2 sprig basil chopped
2 spring parsley chopped
Pit free Kalamata olives
Mozzarella (the tiny ones)
Boil salt water and add tortellini for 2 minutes if fresh.
Strain.
Add garlic to olive oil once heated and simmer for 1 minute. Add tomato’s for another 2 minutes. Add herbs. Reintroduce tortellini and stir.
Lastly add kalamata and the mozzarella balls and serve.
Easy. Really good. Carb bomb
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