5 carolina reapers
5 chocolate repears
10 jolokia
10 trinadad scorpions
2 poblanos roasted
4 peter peppers
3 cans peaches in juice only
1 mango in chunks
1tsp mustard
1 can diced tomatoes
1tsp salt
1cup vinegar
1/2tsp preservative (jerky preserve is fine)
bunch of cilantro
Boil all of the above down (OUTSIDE!!!) for 30 minutes. Allow to cool.
Food process carefully until smooth. This shit is dangerously hot so don't touch it. Transfer to bottles or mason jars carefully. Cure in boiling water bath. Will remain fresh for up to a year with proper storage.
do not play tricks of people with this sauce. In small quantities it's amazing, but not a force to be screwed with.
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